An easy, fun recipe for the holidays!
Ingredients:
2 egg whites, a pinch of salt, 1/2 cup of pecans (optional), 2/3 cup of sugar, 1/2 cup of chocolate chips, and 1/2 teaspoon of vanilla
Directions:
Preheat oven to 350. Beat egg whites until foamy. Gradually add sugar and beat until stiff. Add salt, chocolate chips, pecans, and vanilla. Mix well. Drop cookies onto foil-covered sheets. Turn OFF the oven and leave closed overnight. Makes 3 1/2 dozen.
Enjoy! 
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